With plenty of apples just plucked , the harvest festival celebrated and an abundance of fruit available at this time of the year , it's definitely time for a homemade apple pie !
I can remember all the times through the many years when I lived in the Netherlands going with my children to the Philips fruit farm and plucking Apples & Pears at this time of the year . Here in England there are no fruit farms close to me so we just buy the apples at the supermarket , adapt to your surroundings ;) !
I don't make flash desserts , so a very easy recipe I do for the kids and myself which is a big hit each time . Thought I'd share it with you all , who are not into cooking and want to dish up something simple and delicious .
Get a packet of ready made puff pastry from the supermarket . Lay it out , either cut it into a circle or just leave it rectangular . Core your apples . Then thinly slice it so they cook quick in the oven . Lay it over the pastry sheet . Now liberally cover the apples with alot of brown sugar . Add a couple of pieces of ( baking butter ) over the top of the sugar . Now warm up your over to 200 degrees put the apple pie in and let it bake for 20/25 minutes till it's a nice golden brown . Five minutes before you take it out , add some chopped pistachio's or cashew nuts according to your preference and let it roast over . Take the pie out , let it cool down and it's ready for serving . Delicious ! Bon Appetite !
Love & Peace
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